Publications
books
Spark Bird (Thirty West, 2024) - co-authored novella
Dead Dad Club (Nomadic Press, 2017) - poetry chapbook
SHORT nonFICTION
"The Care and Keeping of Roomba" Philadelphia Stories: Summer issue (2023)
“Ghost Planet” Bat City Review: Issue 12 (2016)
SHORT FICTION
“In Defense of Giving Up on a New City” Primer Magazine, Issue 1 (2025)
"Suspension Points" Cleaver Magazine, Issue 45 (2024)
poetry
“Summer in Philadelphia is the only season worth writing about” The Wells Street Journal (2018)
“Summer Body” “Trans Homo… Gasp!” Anthology (2017)
“The son swallows the key” What the Fresh Hell: Volume 1 (2015)
ZINES
The Vegan Menu explores the downfall of a plant-based fast-food restaurant I used to work at. This quarter-page zine contains ancient emails, an oral history, a borrowed news article, a handful of photos, and a satirical ode to entitled customers by one of my coworkers.
39 black & white pages. Editing, design, and layout by Julian Shendelman.
[By downloading this file, you agree to not republish it in any format without my consent.]
Whether it's looming scarcity, a restaurant on the brink of disaster, a recipe gone awry, or even an uprising at a certain foodie magazine, everyone has a story about culinary catastrophe. Scorch is a compendium of anecdotes, feelings, and ephemera about the intersection of food and chaos from 20 talented contributors.
A PDF with 50 black & white pages of content. Editing and layout by Julian Shendelman. Menu design by Zach Ozma.
[By downloading this file, you agree to not republish it in any format without my written consent.]